29 July 2009

Lean and mean

I wanted to record this situation because I might forget it in future.

My boys both have skinny body types. Daniel was born weighing 8lb 8oz after I was induced 2 weeks early (can you imagine if I'd gone 2 weeks overdue?) But by the time he was a year old he was in the 0.6 percentile for weight - that means that 99.4% of babies his age weighed more than him. As you've seen from photos, he is still very lean. I think he's average for height, or just above.

Noah was 7lb10oz at birth, after I was induced 2 weeks early again. Although he became quite chubby as a baby, by the time he was a toddler he also became thin like Daniel. He is around 9th percentile for height (shorty!) and was following his own little growth curve of around 9-15th percentile for weight. At 4 years and 4 moths he currently weighs 15kg (33lb).

Unlike Daniel, Noah has asthma. This means that he has his height and weight regularly checked to be sure he's growing appropriately. Although his weight is well below average, he was following the appropriate curve nicely.

A little while ago his weight had dropped off his own curve (he wasn't gaining). The next time he was checked he'd been ill and hadn't been eating well and again he hadn't gained weight. The nurse practitioner became concerned and said I had to bring him for a check in 4-5 weeks again and if he hadn't gained weight appropriately then he'd have to have testing done.

I kind of shrugged off the concern thinking that he'd had a cold and was usually fine. Then I had a proper look at his health record book and realised that he weighed the same as he had a year previously! That kind of freaked me out a bit and I started to worry. I was trying to feed him up and weighing him at home to see if he would start gaining.

Fast forward to his checkup and he'd again picked up his own curve so the nurse practitioner said he didn't have to go for testing. We had a chat about what he eats and how much.

Now, I try to feed my family healthy food. I never fry anything, we don't use butter much, I cook Weight Watchers recipes and I try to get the boys and Grant to eat whole grains (although they're a little more reluctant than I am). I do bake a lot and Noah especially loves eating cookies but they don't eat much else in the way of junk food and I've been introducing more wholewheat flour into my baking. If I buy crisps (potato chips) then I buy the low fat ones. Going to McDonald's or out to eat is a very occasional treat. We generally drink water, never buy pop and seldom buy juice, although sometimes they have cordial (squash). I drink skim milk, the boys and Grant drink milk made up from powder - supposedly skim milk, but it looks much creamier than my fresh skim milk.

You know what the nurse practitioner told me? His diet is almost too healthy! How bizarre is that?! I told her I don't want to start feeding him more fat and sugar just to have the number on his chart look good. I didn't want him to gain weight at the expense of good health and learning healthy eating habits.

She said that I had the right way of thinking but what I need to do is reduce the whole grains I was giving him! For instance, he'd have 2 - 4 plain Weetabix for breakfast with milk and no sugar. She said he'd be better off with something like Frosted Flakes or Rice Krispies. I used to feel a little guilty giving him stuff like that as there didn't seem to be much substance to it, and she said that's exactly why he should have it. She said that all breakfast cereals are fortified with vitamins so he was getting good nutrition from it, but that it wouldn't keep him feeling full for ages like Weetabix would, and he'd eat more. She said no more than 2 Weetabix for breakfast (personally I don't know how he ever managed more than 2 at a time anyway!) She suggested I keep him on white bread, white rice, white pasta, potatoes - nothing wholewheat which would keep him full for longer. He needs more carbs which will give him calories and energy but would be processed through his system quicker and he'd get hungry quicker.

I just had to laugh. Sometimes even when you are trying your hardest and think you're doing well as a parent you find out you're still making a mistake!

8 wonderful readers have commented:

  1. I need you to come be my dietician...I wouldn't mind not gaining weight :)

    Oh - and btw - I have never heard of this kind of situation before so I feel ya on being surprised...I would be too!

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  2. i'm not a nutritionist, but so isn't the nurse. to me what she told you just does not sound right. to have her tell you to feed your son the breakfast junk that so many kids are eating just shows me that she has no clue about good nutrition. if i were you, and i was worried about my son's weight, i would consult a children's nutritionist. and on a side note... some kids are just smaller. not all kids fit the "charts". this post has got to me because so many doctors and nurses give bad nutrition advice and it is just not their expertise!!! so many moms have stopped nursing their babies because their babies did not fit right on the charts... it just doesn't make sense!!! but that is a whole different subject.

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  3. I have the same problem with my son. He isn't even on the charts. They told me to STOP feeding him fruits and veggies because they are empty calories. Craziness! All the matters is that he is healthy! You could try to add some healthy fats like 2% or whole milk and more cheese, but I won't give him sugary stuff. Most kids won't even eat wheat bread or veggies, so I think if that is your problem you are doing a great job!

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  4. The phrase "damned if you do, damned if you don't" springs to mind!!
    My DH is very, very slim. He was told to eat full fat everything and lots of fried stuff. So what do we do about the heart disease that runs in his family??!!!

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  5. Don't I wish a nurse would give ME that diagnosis. All I say, is that he looks healthy to me. He doesn't look too skinny. But, I also know that when kids are as active as they are, and if they're eating good foods and not being fed on junk, that a little white bread doesn't do them any harm cause they have such fast stinking metabolisms. Look at us, we grew up on white bread and we turned out just fine. I longingly remember the days when we used to eat what we wanted, have midnight feasts, and PIG OUT!, and stayed super skinny. Hmmmm, and I love Rice Krispies. Droool.

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  6. I thank our Father in heaven you see what needs to be seen!
    Carry on being strong and of good courage.

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  7. I don't like what the nurse said! It doesn't make any healthy sense. I have never heard of anyone saying stop eating the healthy stuff so that you can gain weight. Sounds dodgy to me.

    I think he looks perfectly healthy, he has enough "spare meat" on him, he is not bone skinny, I think you would be doing him a disservice changing to less healthy things.

    Look at the long run, now is when his bone mass and muscle tone are building, don't hamper this important growing phase with sugar and junk

    Thats my opinion anyway, take it from whence it comes.

    I think he looks just great.

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  8. this nurse needs to be seriously checked! I really really hope that u don't follow her stupid "advice"!Do see a child nutricionist if u need some guideness but please...use ur common sense! Your children are healthy, energetic and eating good. What more or/and better is there for you to do?
    My boy is 2 years old and for 5 weeks now all he wants to eat is fresh fruits, raw vegetableas and juices. Hardly any meat, only some fish for dinner!And you know what? The doctor says it's perfectly fine considering we live in Greece and the summer is super hot! If I were you, i'd add fresh whole fat milk, yellow cheese(maybe in sandwiches with veggies) and stick to the whole grain products.White flours and refined sugars are THE whorst foods you can feed your family. Also fruits, jams and honey for breakfast. Keep in mind that your goal is to feed them healthy not to make them gain weight because they don't fit the charts.
    And something else I've read recently: processed breakfast cereal are made of genetically transformed corn, wheat etc. And the contain high amounts of sugary ingrediants as well as fatty products that are NOT good for anyone, let alone children. Ever since that article I stopped eating them. We've switched to whole grain bread with butter and honey or homemade marmelades, fruitsalads or yogurt with grains and honey. I hope I've given you some ideas! Take care!!

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